1.40 Mix&M Morrisons MARKET STREET Parsley Sauce M, Morrisons
i Photo: Open Food Facts contributors · CC BY-SA
Sauces · United Kingdom

1.40 Mix&M Morrisons MARKET STREET Parsley Sauce M

United Kingdom
NUTRI-SCOREABCEDNOVA3
124 kcalper 100 g · 6% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)5010251779025
GS1 prefix501 · GS1 UK
AdditivesNone found in the ingredients
AllergensMilk
5010251779025

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy124 kcal6%
Fat9.9 g14%
of which saturates7.4 g37%
Carbohydrate6.2 g2%
of which sugars2.1 g2%
Fibre0.90 g—
Protein2.1 g4%
Salt1.1 g18%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

180ge Water, Single cream (milk), Milk, Maize starch, Crème fraîche (milk), Parsley (2%), Salt, Garlic purée, Concentrated lemon juice, How to heat Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Shake well before cooking. saucepan. Heat on a HOB Empty contents into a 00 00 min medium strength stirring frequently. ! ALLERGY ADVICE MICROWAVE FROM CHILLED

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 141 “sauces” products sold in the United Kingdom
Sugars2.1 g · median 8.4 g
Saturates7.4 g · median 0.30 g
Salt1.1 g · median 1.3 g

11% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sauces” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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