
Chicken and bacon caesar
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 254 kcal | 13% |
| Fat | 9.7 g | 14% |
| of which saturates | 2.6 g | 13% |
| Carbohydrate | 27.3 g | 10% |
| of which sugars | 1.7 g | 2% |
| Fibre | 1.4 g | — |
| Protein | 13.4 g | 27% |
| Salt | 0.62 g | 10% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Fortified wheat flour (wheat flour, iron, thiamin, nicotinic acid, calcium carbonate), Cooked chicken (22%) (chicken breast, rice starch, salt), Water, Caesar dressing (8%) (rapeseed oil, water, pasteurised liquid whole egg, medium fat hard cheese (milk), white wine vinegar, garlic purée, red wine vinegar, concentrated lemon juice, cornflour, herbs, salt, sugar, anchovy (fish), mustard seed, sunflower oil, black pepper, mustard flour, spirit vinegar), Lettuce, Smoke flavoured bacon (5%) (pork belly, sugar, salt, emulsifier (triphosphates), smoke flavouring, honey, preservative (sodium nitrite)), Vegetable oil (rapeseed, palm), Grana Padano cheese (cheese (milk), preservative (egg lysozyme)), Sugar, Cornflour, Spirit vinegar, Raising agents (sodium carbonates, diphosphates), Acidity regulator (malic acid), Pasteurised liquid egg yolk, White wine vinegar, Concentrated lemon juice, Salt, Mustard seed, Wheat starch. ALLERGY ADVICE For allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts and sesame seed. Warning Based on public health advice pregnant women should avoid eating this product. Although every care has been taken to remove all bones, some may remain.
- E1105LysozymePreservative
- E250Sodium nitritePreservative
- E296Malic acid
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
7% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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