Cauliflower Cheese Grills
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 234 kcal | 12% |
| Fat | 12.4 g | 18% |
| of which saturates | 3.5 g | 18% |
| Carbohydrate | 23.8 g | 9% |
| of which sugars | 1.8 g | 2% |
| Fibre | 2.4 g | — |
| Protein | 5.6 g | 11% |
| Salt | 0.60 g | 10% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cauliflower 26%, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), potato, mature cheddar cheese 9% (milk), water, onion, potato flake, medium fat soft cheese 6% (milk), rapeseed oil, leek 3%, sugar, salt, yeast, dextrose, spices, onion powder, white pepper.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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