4 Triple Chocolate Muffins
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 426 kcal | 21% |
| Fat | 23.2 g | 33% |
| of which saturates | 3.3 g | 16% |
| Carbohydrate | 46.1 g | 18% |
| of which sugars | 27.5 g | 31% |
| Fibre | 3.3 g | — |
| Protein | 6.4 g | 13% |
| Salt | 0.35 g | 6% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar, Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Rapeseed oil, Pasteurised liquid whole egg, Belgian dark chocolate chunks (7%) (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithins) flavouring), Water, Fat reduced cocoa powder, Milk chocolate chunks (3%) (sugar, cocoa butter, cocoa mass, dried whole milk, whey powder (milk), emulsifier (soya lecithins)), Humectant (glycerol), Whey powder (milk), Raising agents (potassium carbonates, diphosphates), Whey protein concentrate (milk), Modified maize starch, Emulsifier (mono - and diglycerides of fatty acids), Stabiliser (xantham gum), Flavouring.
- E322LecithinsAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 2 August 2024 | £1.50 | Sheffield |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Climate impact
Reference value for the category “Chocolate cakes”: 8.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.