Morrisons Milk Cooking Chocolate 150g
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 333 kcal | 17% |
| Fat | 26.3 g | 38% |
| of which saturates | 4.9 g | 24% |
| Carbohydrate | 59.4 g | 23% |
| of which sugars | 59.4 g | 66% |
| Fibre | 0.04 g | — |
| Protein | 7.0 g | 14% |
| Salt | 0.23 g | 4% |
Open Food Facts, ODbL, record updated 6 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sugar, dried whole milk powder, cocoa butter, cocoa mass, dried cream powder (milk), sweet whey powder (milk), emulsifier (soya lecithins), vanilla extract. milk solids 24% minimum. cocoa solids 30% minimum. allergy advice for allergens, see ingredients in bold. may also contain cereals containing gluten, nuts and peanuts. nutrition typical values per 100g 00471 instr micr sma non - for 3 until melt hob piec bow boili that mix unti per 4 squares (approx. 19g) that use. 1226
- E322LecithinsAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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