Pimiento Stuffed Olives
by Morrisons · 340 g
United KingdomFrance
144 kcalper 100 g · 7% of the reference intake
0.1 gof sugars per 100 g
Barcode (EAN-13)5010251508502
GS1 prefix501 · GS1 UK
Additives5: E202, E270, E401…
AllergensNot given in the source
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 144 kcal | 7% |
| Fat | 14.6 g | 21% |
| of which saturates | 2.6 g | 13% |
| Carbohydrate | 0.10 g | 0% |
| of which sugars | 0.10 g | 0% |
| Protein | 1.2 g | 2% |
| Salt | 5.0 g | 83% |
Open Food Facts, ODbL, record updated 23 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
1509 weight) water, green olives, pimiento paste (water, pimiento (14%), salt, thickener (sodium alginate, guar gum), firming agent (calcium chloride), acidity regulator (lactic acid), preservative (potassium sorbate)), salt, acidity regulator (lactic acid). allergy adi
- E202Potassium sorbatePreservative
- E270Lactic acid
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E509Calcium chlorideStabiliser · Thickener · Coagulant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
FranceUnited Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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