Chunky chicken and vegetable soup
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 46 kcal | 2% |
| Fat | 1.1 g | 2% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 4.8 g | 2% |
| of which sugars | 1.3 g | 1% |
| Fibre | 1.0 g | — |
| Protein | 3.8 g | 8% |
| Salt | 0.50 g | 8% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, Vegetables (37%) (Carrot, Potato, Onion, Garden Peas, Leek), Chicken (11%), Modified Maize Starch, Reconstituted Tomato Purée, Salt, Fortified Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Herbs, Maltodextrin, Rapeseed Oil, Onion Powder, Sugar, Leek Powder, Garlic Powder, Flavouring (contains Celery), Spices, Rosemary Extract, Colour (Carotenes), Parsley Extract
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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