Gluten Free Milk Free Christmas Pudding
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 300 kcal | 15% |
| Fat | 5.4 g | 8% |
| of which saturates | 2.4 g | 12% |
| Carbohydrate | 59.6 g | 23% |
| of which sugars | 43.1 g | 48% |
| Fibre | 3.2 g | — |
| Protein | 1.7 g | 3% |
| Salt | 0.20 g | 3% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sultanas 27%, Sugar, Cider 10%, Raisins 8.7%, Rice flour, Currants 5.3%, Palm Oil, Water, Gram flour, Molasses, Glucose syrup, Orange peel, Potato flour, Maize Flour, Rum, Lemon peel, Salt, Maize starch, Mixed Spice, Lemon juice, Dextrose, Acid (citric acid)
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
51% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Christmas Puddings” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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