
Pain FAVOURITE 1.6. ME D PSEW FL KG McCain McCain
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 170 kcal | 9% |
| Fat | 6.3 g | 9% |
| of which saturates | 3.9 g | 20% |
| Carbohydrate | 25.0 g | 10% |
| of which sugars | 0.50 g | 1% |
| Fibre | 2.6 g | — |
| Protein | 1.9 g | 4% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 21 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Potatoes (80%), Batter (Modified Potato Starch, Rice Flour, Pea Dextrin, Rice Starch, Stabiliser (Xanthan Gum)), Vegetable Oils (Rapeseed, Sunflower) - in varying proportions, Salt, Seasoning (1.6%) (Acidity Regulator (Sodium Diacetate), Salt, Acid (Citric Acid), Maltodextrin, Yeast Extract). Keep t IF THA NOT R EU Importer: McCain Foods Europe B.V., Oranjeplaatweg 4 A, 4458NM's STO
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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