
Street fries bbq beef
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 158 kcal | 8% |
| Fat | 5.0 g | 7% |
| of which saturates | 1.0 g | 5% |
| Carbohydrate | 24.0 g | 9% |
| of which sugars | 3.1 g | 3% |
| Fibre | 2.5 g | — |
| Protein | 3.5 g | 7% |
| Salt | 0.60 g | 10% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
potatoes (55.4%), water, mashed tomatoes (7%), minced beef meat pieces (5.3%), sunflower oil (4.4%), batter (3.5%) (modified starch, rice flour, dextrin, pea fibre, raising agents (e450, e500), thickener (xanthan gum), turmeric extract, pea protein, colour (paprika extract)), red onions (2.5%), grilled 0nions, molasses, sugar, chive (1.3%), cider vinegar, soy sauce (water, soya beans, wheat, salt), grilled green bell peppers, dehydrated potatoes, modified starch, salt (0.5%), concentrated red bell pepper juice, garlic, jalapeno peppers, ground cumin, ground oregano, smoke flavouring. for allergens, see ingredients in bold 664 158 5.0 1.0 24 3.1 2.5 3.5 0.60 may contain crustacean, eggs, fish, soy, milk, tree nuts, celery,mustard, sesame seeds, sulphites and molluscs. see clean trays film don't recycle recycle 5010228 005782>
- E100CurcuminColour
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E160cPaprika extractColour
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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