MADE IN YORKSHIRE Goldenfry SINCE 1958 Sauce Granu
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 74 kcal | 4% |
| Fat | 5.3 g | 8% |
| of which saturates | 3.5 g | 18% |
| Carbohydrate | 6.5 g | 3% |
| of which sugars | 0.80 g | 1% |
| Fibre | 0.50 g | — |
| Protein | 0.50 g | 1% |
| Salt | 2.0 g | 34% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Palm Oil, Cornflour, Potato Starch, Skimmed MILK Powder, Maltodextrin, Salt, Cheese Powder (from MILK), Flavour Enhancer (Monosodium Glutamate), Onion Powder, Yeast Extract, Flavouring (contains MILK), Emulsifier (SOYA Lecithins), Colour (Annatto Norbixin). ALLERGY ADVICE
- E160bAnnattoColour
- E160biiAnnatto norbixinColour
- E322LecithinsAntioxidant · Emulsifier
- E621Monosodium glutamateFlavour enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.