Iced coffee, My protein x  jimmys
i Photo: Open Food Facts contributors · CC BY-SA
Coffee drinks · United Kingdom

Iced coffee

by My protein x jimmys
United Kingdom
NUTRI-SCOREACDEBNOVA1
54 kcalper 100 g · 3% of the reference intake
5.6 gof sugars per 100 g
Barcode (EAN-13)5010102001879
GS1 prefix501 · GS1 UK
Additives2: E500, E500ii
AllergensMilk
5010102001879

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy54 kcal3%
Fat1.0 g1%
of which saturates0.70 g3%
Carbohydrate5.6 g2%
of which sugars5.6 g6%
Fibre0.00 g—
Protein5.6 g11%
Salt0.18 g3%

Open Food Facts, ODbL, record updated 22 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

0.1% fat protein enriched Milk (56%), whole Milk, single-origin Arabica coffee (water, coffee*)(18%), unrefined demerara sugar, acidity regulator (sodium bicarbonate). Rainforest Alliance Certified ra.org Allergen Advice See ingredients in bold Suitable for vegetarians Drink Jimmy's chilled

  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 43 “coffee drinks” products sold in the United Kingdom
Sugars5.6 g · median 5.6 g
Saturates0.70 g · median 0.80 g
Salt0.18 g · median 0.11 g

48% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Coffee drinks” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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