United Kingdom
Data
Half Spoon, The Silver Spoon Company
i Photo: Open Food Facts contributors · CC BY-SA

Half Spoon

by The Silver Spoon Company · 1kg
United KingdomFranceGermany
NOVA4
400 kcalper 100 g · 20% of the reference intake
98.9 gof sugars per 100 g
Barcode (EAN-13)5010067321708
GS1 prefix501 · GS1 UK
Additives1: E951
AllergensNot given in the source
LabelsContains a source of phenylalanine
5010067321708

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy400 kcal20%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate98.9 g38%
of which sugars98.9 g110%
Protein0.80 g2%
Salt0.03 g0%

Open Food Facts, ODbL, record updated 19 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Sugar, Sweeteners (*Aspartame, Acesulfame-K)* contains a source of phenylalanine

Contains a source of phenylalanine
  • E951AspartameSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.75kg CO₂e per kg

Reference value for the category “Sugars”: 0.75 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
FranceGermanyUnited Kingdom
de-defr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.