SAUCY BBQ Flavour Corn & Potato Snacks with Sugar & Sweetener
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 506 kcal | 25% |
| Fat | 25.8 g | 37% |
| of which saturates | 2.4 g | 12% |
| Carbohydrate | 61.8 g | 24% |
| of which sugars | 5.8 g | 6% |
| Fibre | 1.4 g | — |
| Protein | 5.9 g | 12% |
| Salt | 2.0 g | 33% |
Open Food Facts, ODbL, record updated 18 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Maize, Vegetable Oils (Rapeseed; Sunflower) in varying proportions, Saucy BBQ Flavour [Sugar, Maltodextrin, Salt, Ground Paprika, Onion Powder, Yeast Extract, Flavour Enhancers: Monosodiu'n Glutamate, Disodium 5'-ribonucleotide; Flavourings, Garlic Powder, Potassium Chloride, Tomato Powder, Lactose (Milk), Acid: Citric Acid; Colour: Paprika Extract; Smoke Flavouring, Sweetener: Saccharin (Milk)], Dried Potato. Allergy Advice!
- E160cPaprika extractColour
- E330Citric acidAntioxidant · Sequestrant
- E508Potassium chlorideStabiliser · Thickener · Preservative
- E621Monosodium glutamateFlavour enhancer
- E635Disodium 5'-ribonucleotide
- E954saccharin and its saltsSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
84% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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