United Kingdom
Data
Multi seeds, Warburtons
i Photo: Open Food Facts contributors · CC BY-SA
Sliced breads · United Kingdom

Multi seeds

by Warburtons
United Kingdom
NUTRI-SCOREABDECNOVA4
253 kcalper 100 g · 13% of the reference intake
2.5 gof sugars per 100 g
Barcode (EAN-13)5010044008349
GS1 prefix501 · GS1 UK
AdditivesNone found in the ingredients
AllergensGluten
5010044008349

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy253 kcal13%
Fat6.1 g9%
of which saturates0.80 g4%
Carbohydrate37.4 g14%
of which sugars2.5 g3%
Protein10.2 g20%
Salt0.90 g15%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat Flour*, Water, Seed Mix (13%) (Sunflower Seed, Golden Linseed, Millet Seed, Poppy Seed), Sourdough (13%) (Water, Wheat Flour*, Fermented Wheat and Rye Flour, Salt, Yeast), Malted Wheat Flakes, Wholemeal Wheat Flour, Wheat Gluten, Oats, Demerara Sugar, Salt, Yeast, Vegetable Oils (Rapeseed and Sustainable Palm), Caramelised Sugar. *Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)] SUITABLE FOR VEGANS AND VEGETARIANS ALLERGY ADVICE

Allergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 123 “sliced breads” products sold in the United Kingdom
Sugars2.5 g · median 3.1 g
Saturates0.80 g · median 0.60 g
Salt0.90 g · median 0.91 g

21% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sliced breads” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.55kg CO₂e per kg

Reference value for the category “Sliced breads”: 1.55 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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