Fruity Teacakes, Warburtons
i Photo: Open Food Facts contributors · CC BY-SA

Fruity Teacakes

by Warburtons · 4
United KingdomUnited States
NUTRI-SCOREABDECNOVA4
262 kcalper 100 g · 13% of the reference intake
14.3 gof sugars per 100 g
Barcode (EAN-13)5010044001012
GS1 prefix501 · GS1 UK
Additives7: E282, E300, E466…
AllergensGluten, Soybeans
LabelsVegetarian, Kosher, Vegan
5010044001012

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy262 kcal13%
Fat3.0 g4%
of which saturates0.50 g3%
Carbohydrate48.0 g18%
of which sugars14.3 g16%
Fibre3.2 g—
Protein8.7 g17%
Salt0.75 g13%

Open Food Facts, ODbL, record updated 25 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Dried Fruit Blend (15%) (Raisins, Sultanas, Currants in varying proportions), Sugar, Yeast, Vegetable Oils (Sunflower, Rapeseed and Sustainable Palm in varying proportions), Salt, Emulsifiers: E481, E471, E472e; Soya Flour, Gelling Agent: E466; Preservative: Calcium Propionate; Flour Treatment Agents: E920 (Vegetarian), Ascorbic Acid (Vitamin C)

  • E282calcium propionatePreservative
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
  • E920l-cysteine

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United KingdomUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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