Bisto Favourite Gravy Granules

by Bisto

United KingdomFrance

397 kcalper 100 g · 20% of the reference intake

12.2 gof sugars per 100 g

Barcode (EAN-13)5010024114183

GS1 prefix501 · GS1 UK

Additives4: E150c, E322, E621…

AllergensGluten, Soybeans

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	397 kcal	20%
Fat	16.3 g	23%
of which saturates	11.2 g	56%
Carbohydrate	59.8 g	23%
of which sugars	12.2 g	14%
Protein	1.7 g	3%
Salt	14.3 g	239%

Open Food Facts, ODbL, record updated 17 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

potato starch, maltodextrin, palm oil, salt, wheat flour (with added calcium, iron, niacin, thiamin), colour (e150c), sugar, flavourings (contain barley), flavour enhancers (e621, e635), emulsifier (e322) (contains soya, allergy advice: for allorgo

Allergen: Gluten Allergen: Soybeans

E150cAmmonia caramelColour
E322LecithinsAntioxidant · Emulsifier
E621Monosodium glutamateFlavour enhancer
E635Disodium 5'-ribonucleotide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

FranceUnited Kingdom

fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 17 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.