Schwartz Fajita 46G Jar

by Schwartz

United KingdomFrance

278 kcalper 100 g · 14% of the reference intake

17.7 gof sugars per 100 g

Barcode (EAN-8)50020683

GS1 prefix500 · GS1 UK

AdditivesNone found in the ingredients

AllergensNot given in the source

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	278 kcal	14%
Fat	4.2 g	6%
of which saturates	1.1 g	6%
Carbohydrate	55.0 g	21%
of which sugars	17.7 g	20%
Protein	7.5 g	15%
Salt	11.2 g	187%

Open Food Facts, ODbL, record updated 3 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

medium chilli 901597077 best before: 12.12.22 034760653 heat pround coriander seeds, lemon and ch taste of mexico, top tips.. sprinkle over sliced chicken, anion and peppers towards end of cooking. serve in flour tortillas with guacamole and salsa. ingredients... maltodextrin. garlic powder, sugar, paprika. salt, onion branules. ground coriander seed (72), cayenne pepper (6, oreganoa, ground cinnamon (cassial ground nutmeg. schvartz pegases way, haddenham. ayiesbury jemonque 8497 avignon cedex 9. france.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

FranceUnited Kingdom

fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 3 April 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.