United Kingdom
Data
Barr Ginger Beer, Barr
i Photo: Open Food Facts contributors · CC BY-SA
Sweetened beverages · United Kingdom

Barr Ginger Beer

by Barr
United Kingdom
NUTRI-SCOREABCEDNOVA4
12 kcalper 100 g · 1% of the reference intake
2.3 gof sugars per 100 g
Barcode (EAN-13)5000382101420
GS1 prefix500 · GS1 UK
Additives6: E150c, E211, E330…
AllergensNot given in the source
LabelsLow or no sugar, Low sugar
5000382101420

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy12 kcal1%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate2.7 g1%
of which sugars2.3 g3%
Protein0.50 g1%
Salt0.02 g0%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

CARBONATED WATER, SUGAR, FLAVOURINGS, ACID (CITRIC ACID), SWEETENERS (ACESULFAME K, SUCRALOSE), STABILISER (SUCROSE ACETATE ISOBUTYRATE), PRESERVATIVE (SODIUM BENZOATE), COLOUR (E150c).

Low or no sugarLow sugar
  • E150cAmmonia caramelColour
  • E211Sodium benzoatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E444Sucrose acetate isobutyrateEmulsifier · Stabiliser
  • E950Acesulfame kSweetener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 414 “sweetened beverages” products sold in the United Kingdom
Sugars2.3 g · median 4.7 g
Saturates0.00 g · median 0.00 g
Salt0.02 g · median 0.01 g

16% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sweetened beverages” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.35kg CO₂e per kg

Reference value for the category “Non-alcoholic beers”: 1.35 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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