Peckish rice crackers
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 444 kcal | 22% |
| Fat | 9.7 g | 14% |
| of which saturates | 0.90 g | 4% |
| Carbohydrate | 82.7 g | 32% |
| of which sugars | 0.90 g | 1% |
| Protein | 6.0 g | 12% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
rice flour (85%), rice bran oil (10%). salt, barbecue seasoning (3%)(soy sauce powder (maltodextrin, soya bean oil, salt), ginger powder, acid (e330), flavour enhancers (e627, e631)), antioxidant (e307). allergy advice: for allergens, see ingredients in bold. may also contain milk. keep cool and dry away from directlight
- E307Alpha-tocopherol
- E330Citric acidAntioxidant · Sequestrant
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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