Walkers Ready Salted Crisps
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 521 kcal | 26% |
| Fat | 31.0 g | 44% |
| of which saturates | 2.5 g | 13% |
| Carbohydrate | 53.0 g | 20% |
| of which sugars | 0.40 g | 0% |
| Fibre | 3.7 g | — |
| Protein | 6.1 g | 12% |
| Salt | 1.3 g | 22% |
Open Food Facts, ODbL, record updated 25 February 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Potatoes, Vegetable Oils (Sunflower, Rapeseed, Extract, Ascorbic Acid, Tocopherol Rich Extract, Citric Acid). Allergy Advice May contain: Milk, Wheat, Gluten, Barley, Soya, Celery, Mustard
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
3% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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