Snaps, Smiths
i Photo: Open Food Facts contributors · CC BY-SA
Crisps · United Kingdom

Snaps

by Smiths · 8 x 13g
United Kingdom
NUTRI-SCOREABCDENOVA4
500 kcalper 100 g · 25% of the reference intake
2.3 gof sugars per 100 g
Barcode (EAN-13)5000328514376
GS1 prefix500 · GS1 UK
Additives9: E100, E150d, E160b…
AllergensCelery, Gluten, Milk, Mustard, Soybeans
LabelsVegetarian
5000328514376

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy500 kcal25%
Fat26.2 g37%
of which saturates2.3 g12%
Carbohydrate63.8 g25%
of which sugars2.3 g3%
Fibre0.30 g—
Protein1.5 g3%
Salt2.6 g44%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Snaps Spicy Tomato Flavour Potato Snack (with Sugar and Sweetener) Ingradients: Potato Starch, Potato Granules, Sunflower Oil, Flavourings, Spicy Tomato Flavour ISugar, Acidity Regulator (Sodium Diacetate), Wheat Rusk and Flour (contains Calcium, Iron. Niacin, Thiamin), Acid (Citric Acid), Hydrolysed Soya and Wheat Proteins, Celery Seed Oil. Flavour Enhancers (Monosodium Glutamate, Discdir 5'-Ribonucleotide), Yeast Extract (cuntains Barley), Tomato Powder, Barley Malt Flour (contains Wheat), Lactose (from Milk), Milk Powder, Flavourings (contain Soya), Mustard Oil, Dextrose, Colours (Paprika Extract, Sulphite Ammonia Caramel), Sweetener (Saccharin)], Potassium Chloride, Salt, Colours (Annatto, Curcumin).

  • E100CurcuminColour
  • E150dSulphite ammonia caramelColour
  • E160bAnnattoColour
  • E160cPaprika extractColour
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E621Monosodium glutamateFlavour enhancer
  • E954saccharin and its saltsSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 393 “crisps” products sold in the United Kingdom
Sugars2.3 g · median 2.7 g
Saturates2.3 g · median 2.3 g
Salt2.6 g · median 1.3 g

43% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crisps” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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