Golden Sriracha Flavour Corn Chips
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 1,603 kcal | 80% |
| Fat | 22.0 g | 31% |
| of which saturates | 1.9 g | 9% |
| Carbohydrate | 60.0 g | 23% |
| of which sugars | 2.8 g | 3% |
| Fibre | 5.5 g | — |
| Protein | 6.2 g | 12% |
| Salt | 0.66 g | 11% |
Open Food Facts, ODbL, record updated 10 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Corn (Maize), Rapeseed Oil, Hot Honey Sriracha Flavour [Sugar, Flavouring, Potassium Chloride, Acids (Sodium Acetates, Citric Acid), Salt, Garlic Powder Cayenne Pepper Powder, Colour (Paprika Extract), Paprika Powder), Antioxidants (Rosemary Extract, Ascorbic Acid, Tocopherol Rich Extract, Citric Acid). Allergy Advice May Contain: Milk, Soya, Wheat and the other cereals containing gluten Suitable for Vegetarians.
- E160cPaprika extractColour
- E262Sodium acetatesPreservative · Sequestrant
- E300Ascorbic acidAntioxidant · Sequestrant
- E306Tocopherol-rich extract
- E330Citric acidAntioxidant · Sequestrant
- E392Extracts of rosemary
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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