United Kingdom
Data
pizza hut pepperoni feast crisps, walkers Max
i Photo: Open Food Facts contributors · CC BY-SA
Flavoured potato crisps · United Kingdom

pizza hut pepperoni feast crisps

by walkers Max · 140g
United Kingdom
NUTRI-SCOREABDECNOVA4
511 kcalper 100 g · 26% of the reference intake
3.9 gof sugars per 100 g
Barcode (EAN-13)5000328022550
GS1 prefix500 · GS1 UK
Additives6: E160c, E296, E300…
AllergensMilk
5000328022550

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy511 kcal26%
Fat29.0 g41%
of which saturates2.3 g11%
Carbohydrate53.0 g20%
of which sugars3.9 g4%
Fibre4.4 g—
Protein6.9 g14%
Salt0.67 g11%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Potatoes, Vegetable Oils (Sunflower, Rapeseed, in varying proportions), Pepperoni Feast Seasoning [(Whey Permeate (from Milk), Sugar, Flavourings (contain Milk), Smoked Paprika Powder, Salt, Potassium Chloride, Acidity Regulators (Citric Acid, Malic Acid), Garlic Powder, Onion Powder, Tomato Powder, Spices, Buttermilk Powder, Dried Oregano, Colour (Paprika Extract)], Antioxidants (Rosemary Extract, Ascorbic Acid, Tocopherol Rich Extract, Citric Acid).

Allergen: Milk
  • E160cPaprika extractColour
  • E296Malic acid
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E306Tocopherol-rich extract
  • E330Citric acidAntioxidant · Sequestrant
  • E392Extracts of rosemary

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 86 “flavoured potato crisps” products sold in the United Kingdom
Sugars3.9 g · median 2.2 g
Saturates2.3 g · median 2.5 g
Salt0.67 g · median 1.3 g

91% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Flavoured potato crisps” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.40kg CO₂e per kg

Reference value for the category “Potato crisps”: 1.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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