United Kingdom
Data
Pork Pie, Too Good To Be
i Photo: Open Food Facts contributors · CC BY-SA
Pork pies · United Kingdom

Pork Pie

by Too Good To Be
United Kingdom
NUTRI-SCOREABCEDNOVA4
358 kcalper 100 g · 18% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)5000242201956
GS1 prefix500 · GS1 UK
Additives6: E300, E412, E415…
Allergens flagged in the ingredientsPasteurised free range egg
LabelsNo gluten
Packer codeGB NG 050
5000242201956

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy358 kcal18%
Fat25.0 g36%
of which saturates9.4 g47%
Carbohydrate24.0 g9%
of which sugars1.3 g1%
Fibre0.77 g—
Protein8.7 g17%
Salt0.89 g15%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Pork Shoulder (28%), Pork Lard, Potato Starch, Rice Flour, Maize Flour, Pasteurised Free Range Egg, Pork Fat (3.5%), Water, Pork Gelatine, Breadcrumbs [Rice Starch, Potato Starch, Tapioca Starch, Stabiliser (Xanthan Gum), Water, Pasteurised Free Range Egg, Yeast, Sugar, Salt, Vegetable Oils (Palm Oil, Rapseed Oil)], Salt, Stabilisers (Xanthan Gum, Guar Gum), Baking Powder [Raising Agents (Diphosphates, Sodium Carbonates), Rice Flour], Dextrose, Tapioca Starch, Sugar, Spices (Black Pepper, Nutmeg, Ground Mace, White Pepper, Cayenne), Yeast, Antioxidant (Ascorbic Acid).

Allergen: Pasteurised free range eggNo gluten
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E428Gelatine
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 34 “pork pies” products sold in the United Kingdom
Sugars1.3 g · median 1.4 g
Saturates9.4 g · median 9.8 g
Salt0.89 g · median 0.93 g

36% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pork pies” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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