Grilled American Cheese Crisps
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 525 kcal | 26% |
| Fat | 31.0 g | 44% |
| of which saturates | 2.6 g | 13% |
| Carbohydrate | 54.0 g | 21% |
| of which sugars | 1.2 g | 1% |
| Fibre | 4.1 g | — |
| Protein | 6.9 g | 14% |
| Salt | 0.57 g | 9% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Potatoes, Sunflower Oil, Grilled Cheese Flavour [Rice Flour, Sugar, Potassium Chloride, Dried Yeast, Salt, Natural Flavourings, Dried Yeast Extract, Dried Onion, Acids: Citric Acid, Lactic Acid; Ground Spices (Black Pepper, Cayenne Pepper), Dried Garlic, Smoked Salt, Colour: Paprika Extract]. May contain Milk, Soya, Gluten, Mustard.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
18% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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