Mixed Herbs
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 0 kcal | 0% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 0.00 g | 0% |
| of which sugars | 0.00 g | 0% |
| Fibre | 0.00 g | — |
| Protein | 0.00 g | 0% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Best before: 10.08.26 322350326 90.597091 EXPERTLY BLENDED FOR A PERFECTLY BALANCED FLAVOUR AND AROMA Mixed Herbs and casseroles. Top Tips... A versatile all-rounder. Sprinkle into Bolognese, shepherd's pie, pasta sauces, stews Ingredients... Marjoram, Basil, Oregano, Thyme. or recipes and cooking suggestions visit www.schwartz.co.uk wartz, Pegasus Way, Haddenham, Aylesbury. Demonque 84917 Avignon Cedex 9, France. HP7 BLB.-McCormick France SAS, 315 rue wartz.enquiries@mccormick.co.uk
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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