United Kingdom
Data
2 lemon sponge puddings, Mr Kipling
i Photo: Open Food Facts contributors · CC BY-SA
Pastries · United Kingdom

2 lemon sponge puddings

by Mr Kipling
United Kingdom
NUTRI-SCOREABCDENOVA4
379 kcalper 100 g · 19% of the reference intake
35.1 gof sugars per 100 g
Barcode (EAN-13)5000221506744
GS1 prefix500 · GS1 UK
Additives12: E161b, E202, E223…
AllergensEggs, Gluten, Milk, Sulphur dioxide and sulphites
5000221506744

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy379 kcal19%
Fat16.9 g24%
of which saturates5.9 g30%
Carbohydrate53.3 g20%
of which sugars35.1 g39%
Fibre0.70 g—
Protein3.1 g6%
Salt0.41 g7%

Open Food Facts, ODbL, record updated 31 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Lemon Sauce (Sugar, Water, Glucose Syrup, Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt), Concentrated Lemon Juice (contains Preservative (Sodium Metabisulphite (Sulphites))), Maize Starch, Dried Egg Preservative (Potassium Sorbate), Acidity Regulator (Sodium Citrates), Stabiliser (Xanthan Gum), Flavouring, Acid (Acetic Acid), Colour (Lutein), Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Rapeseed), Water, Sugar, Humectant (Vegetable Glycerine), Dried Egg, Whey Powder (Milk), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifier (Mono - and Diglycerides of Fatty Acids), Concentrated Lemon Juice (contains Preservative (Sodium Metabisulphite (Sulphites))), Flavouring ALLERGY ADVICE-

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Sulphur dioxide and sulphites
  • E161bLuteinColour
  • E202Potassium sorbatePreservative
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E260Acetic acidPreservative
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 58 “pastries” products sold in the United Kingdom
Sugars35.1 g · median 19.9 g
Saturates5.9 g · median 9.1 g
Salt0.41 g · median 0.50 g

81% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastries” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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