United Kingdom
Data
6 Almond Slices, Mr Kipling
i Photo: Open Food Facts contributors · CC BY-SA
Cakes · United Kingdom

6 Almond Slices

by Mr Kipling · 210 g (3 x 70 g)
United Kingdom
NUTRI-SCOREABCDENOVA4
412 kcalper 100 g · 21% of the reference intake
33.1 gof sugars per 100 g
Barcode (EAN-13)5000221001058
GS1 prefix500 · GS1 UK
Additives11: E161b, E163, E202…
AllergensEggs, Gluten, Milk, Nuts, Soybeans, Sulphur dioxide and sulphitesMay contain: Nuts
LabelsVegetarian, No artificial flavors, No artificial colors
5000221001058

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy412 kcal21%
Fat18.5 g26%
of which saturates5.6 g28%
Carbohydrate54.2 g21%
of which sugars33.1 g37%
Fibre1.8 g—
Protein6.0 g12%
Salt0.24 g4%

Open Food Facts, ODbL, record updated 14 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Sugar, Plum and Raspberry Jam (Glucose-Fructose Syrup, Plum Purée, Sugar, Raspberry Purée, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Colour (Anthocyanins), Preservative (Potassium Sorbate), Flavouring), Vegetable Oils (Palm, Rapeseed), Water, Glucose Syrup, Flaked Almonds, Invert Sugar Syrup, Dried Egg White, Whey Powder (Milk), Desiccated Coconut (contains Preservative (Sodium Metabisulphite (Sulphites)), Soya Flour, Ground Almonds, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Preservative (Potassium Sorbate), Milk Proteins, Salt, Flavourings (contain Milk), Colour (Lutein)

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: NutsAllergen: SoybeansAllergen: Sulphur dioxide and sulphitesMay contain: NutsVegetarianNo artificial flavorsNo artificial colorsNo artificial colours or flavoursNo hydrogenated fats
  • E161bLuteinColour
  • E163AnthocyaninsColour
  • E202Potassium sorbatePreservative
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 160 “cakes” products sold in the United Kingdom
Sugars33.1 g · median 35.4 g
Saturates5.6 g · median 5.5 g
Salt0.24 g · median 0.42 g

47% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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