United Kingdom
Data
Cheestrings, Strings & Things
i Photo: Open Food Facts contributors · CC BY-SA
String cheeses · United Kingdom

Cheestrings

by Strings & Things · 160g
United KingdomIreland
NUTRI-SCOREABCEDNOVA3
305 kcalper 100 g · 15% of the reference intake
1.0 gof sugars per 100 g
Barcode (EAN-13)5000187130946
GS1 prefix500 · GS1 UK
Additives2: E270, E330
AllergensMilk
LabelsVegetarian, Contains milk, High in calcium
5000187130946

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy305 kcal15%
Fat22.5 g32%
of which saturates14.0 g70%
Carbohydrate2.5 g1%
of which sugars1.0 g1%
Protein23.0 g46%
Salt1.8 g30%

Open Food Facts, ODbL, record updated 6 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

_Cheese, Acidity Regulators (Citric Acid, Lactic Acid), Paprika, Vitamin D.

Allergen: MilkVegetarianContains milkHigh in calcium
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.20kg CO₂e per kg

Reference value for the category “Cheeses”: 5.20 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IrelandUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.