John West Plant Power
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 115 kcal | 6% |
| Fat | 4.5 g | 6% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 11.0 g | 4% |
| of which sugars | 2.9 g | 3% |
| Fibre | 2.8 g | — |
| Protein | 6.1 g | 12% |
| Salt | 0.96 g | 16% |
Open Food Facts, ODbL, record updated 3 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Giant Couscous (17%) (Water, Wheat Flour), Plant Based Proteins [Hydrated Soy and Wheat Proteins Concentrate (Water, Soy Protein Concentrate, Isolated Soy Protein, Wheat Gluten, Soybean Meal, Wheat Starch), Salt, Vegetable Juice Concentrate (Onion Juice, Carrot Juice, Cauliflower Juice)] (15%), Lentils (12%), Soya Beans (12%), Onions (11%), Water, Tomatoes (10%), Refined Rapeseed Oil, Wild Rice (2.2%), Sugar, Concentrated Lemon Juice, Curry Spices (Mustard) (0.8%), Salt, Concentrated Tomato Paste, Garlic Purée, Coriander Leaf, Thickeners: Xanthan and Guar Gums, Turmeric, Chilli. SEE INGREDIENTS IN BOLD. MAY CONTAIN TRACES OF CELERY. NA PLANT PROCESSING FISH. MAY CONTAIN TRACES OF FISH. TIFICIAL COLOURS, FLAVOURS OR PRESERVATIVES. PLANT BASED SOY AND WHEAT PROTEIN PIECES WITH OUSCOUS, LENTILS, SOYA BEANS, ONIONS, TOMATOES, WILD RICE AND WITH AN INDIAN DRESSING. (alu RECYCLABLE ED FOR JOHN WEST FOODS LTD, LIVERPOOL, L3 1BP, UK. SI LTD, 14 CLASSON HOUSE, DUNDRUM, DUBLIN 14, IRELAND. T
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
58% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Plant-based meals” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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