John West Lime & Black Pepper Tuma Pasta Salad
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 104 kcal | 5% |
| Fat | 2.6 g | 4% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 11.0 g | 4% |
| of which sugars | 2.7 g | 3% |
| Fibre | 2.5 g | — |
| Protein | 8.0 g | 16% |
| Salt | 0.50 g | 8% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
skipjack tuna (20%), sweetcorn (19%), pasta (18%) (water, wheat flour, egg white powder), water chestnut (10%), chickpeas (8%), red peppers (8%), green peppers (7% onions (3%), rapeseed oil, spirit vineg sugar, concentrated lime juice, salt, cracked black pepper, thickener: guar gum, ginger powder, parsley, natural citrus flavouring. for allergens, see ingredients in bold. for best before end and ocean of catch: see below energy 435kj fat 3g 0.3g 9.4g 3.3д 2.5g (
- E412Guar gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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