Orange & hazlenut truffles
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 568 kcal | 28% |
| Fat | 38.1 g | 54% |
| of which saturates | 18.1 g | 91% |
| Carbohydrate | 45.2 g | 17% |
| of which sugars | 36.8 g | 41% |
| Fibre | 6.7 g | — |
| Protein | 7.6 g | 15% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Dark chocolate (74%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), vanilla extract), Sugar, hazelnuts, hazelnut oil, butterfat (milk), colour (iron oxides and iron hydroxides), flavouring, glazing agent (gum arabic), glucose syrup, orange oil Dark chocolate contains cocoa solids 65% minimum. Fairtrade cocoa may be mixed with non-certified cocoa, on a mass balance basis. Visit info.fairtrade.net/sourcing ALLERGY ADVICE:
- E172Iron oxides and iron hydroxidesColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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