Cornish Sea Salted Caramel Brittle Ice Cream
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 254 kcal | 13% |
| Fat | 16.1 g | 23% |
| of which saturates | 10.7 g | 53% |
| Carbohydrate | 23.6 g | 9% |
| of which sugars | 21.0 g | 23% |
| Fibre | 0.50 g | — |
| Protein | 3.5 g | 7% |
| Salt | 0.66 g | 11% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Whole milk, whipping cream milk) (26%), sugar, glucose syrup, skimmed milk powder, double cream (milk). pasteurised free range egg. salted butter butter (milk), salt), brown sugar, sea salt, maze starch, palm oil (certified sustainable). hea kernel oil, caramelised sugar syrup. unsalted butter (milk), flavourings, sweetened condensed milk (milk, sugar), palm stearin certified sustainable), emulsifiers (soya lecithin, sunflower lecithin), salt, icing sugar ALLERGY ADVICE:
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.