Mini Thai-Style Fishcakes
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 209 kcal | 10% |
| Fat | 11.7 g | 17% |
| of which saturates | 1.9 g | 10% |
| Carbohydrate | 5.8 g | 2% |
| of which sugars | 0.96 g | 1% |
| Fibre | 1.9 g | — |
| Protein | 19.0 g | 38% |
| Salt | 0.53 g | 9% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Salmon (Salmo salar) (fish) (63%), lightly smoked salmon (16%) (salmon (Salmo salar) (fish), sea salt), pea flakes, diced red chillies, coriander, fish sauce (anchovy (fish), salt, sugar), ginger purée, lemongrass, lime juice, garlic purée, chopped lime leaf, cracked black pepper
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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