Brown Butter Mince Pies with Cognac
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 386 kcal | 19% |
| Fat | 14.4 g | 21% |
| of which saturates | 11.4 g | 57% |
| Carbohydrate | 59.2 g | 23% |
| of which sugars | 36.7 g | 41% |
| Fibre | 2.6 g | — |
| Protein | 4.1 g | 8% |
| Salt | 0.19 g | 3% |
Open Food Facts, ODbL, record updated 27 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, mixed vine fruits (15%) (sultanas, raisins, currants), apple purée, butter (milk), beurre noisette (6%) (butter oil (milk), water, skimmed milk powder, dried buttermilk), rice flour, glucose syrup, Cognac (2%), brandy, glacé Amarena cherries (cherries, glucose-fructose syrup, sugar, acidity regulator (citric acid), colour (anthocyanins), preservative (potassium sorbate)), almonds, vegetable suet (palm oil (certified sustainable), rice flour, sunflower oil), dried apricots (apricots, rice flour), skimmed milk powder, cornflour, dextrose, mixed spices, candied mixed peel (orange peel, glucose-fructose syrup, sugar, lemon peel, acidity regulator (citric acid)), acidity regulator (acetic acid), concentrated lemon juice, salt, raising agents (disodium diphosphate, sodium hydrogen carbonate), treacle (cane molasses, invert sugar syrup), sunflower oil, gelling agent (pectin), caramelised sugar, cloves, shea oil, lemon oil, flavouring
- E163AnthocyaninsColour
- E202Potassium sorbatePreservative
- E260Acetic acidPreservative
- E330Citric acidAntioxidant · Sequestrant
- E440PectinsEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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