United Kingdom
Data
Essential waitrose orange squash, Essential Waitrose
i Photo: Open Food Facts contributors · CC BY-SA

Essential waitrose orange squash

by Essential Waitrose
United Kingdom
NUTRI-SCOREABDECNOVA4
1 kcalper 100 g · 0% of the reference intake
0.2 gof sugars per 100 g
Barcode (EAN-13)5000169622919
GS1 prefix500 · GS1 UK
Additives10: E160a, E160ai, E202…
AllergensNot given in the source
LabelsNo added sugar
5000169622919

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy1 kcal0%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate0.20 g0%
of which sugars0.20 g0%
Fibre0.00 g—
Protein0.00 g0%
Salt0.03 g1%

Open Food Facts, ODbL, record updated 26 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, comminuted orange from concentrate (20%), citric acid, acidity regulator (sodium citrates), flavourings, sweeteners (acesulfame K, sucralose), preservatives (potassium sorbate, sodium metabisulphite), stabiliser (carboxy methyl cellulose), antioxidant (ascorbic acid), colour (beta-carotene)

No added sugar
  • E160acaroteneColour
  • E160aiBeta-caroteneColour
  • E202Potassium sorbatePreservative
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E950Acesulfame kSweetener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.80kg CO₂e per kg

Reference value for the category “Orange juices”: 0.80 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.