Tandoori Karahi Chicken
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 119 kcal | 6% |
| Fat | 3.9 g | 6% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 12.5 g | 5% |
| of which sugars | 2.9 g | 3% |
| Fibre | 3.0 g | — |
| Protein | 7.1 g | 14% |
| Salt | 0.28 g | 5% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cooked rice (water, chickpeas, brown basmati rice, onion, mung beans, carrot, spinach, lemon juice, chopped coriander, rapeseed oil, garlic purée, ginger purée, cumin, green chilli purée, fennel, ground coriander, paprika, cumin seeds, turmeric, black salt, chilli powder, mango powder, ground fenugreek leaf, cinnamon, ground ginger, garlic powder, flavouring, white pepper, chicken fat, clove, cardamom, nutmeg, sugar, chicken extract, salt, cornflour, asafoetida, ground bay leaf), diced chicken breast (23%), onion, red onion, tomatoes, red pepper, low fat natural yogurt (milk), rapeseed oil, half fat cream (milk), tomato paste, ginger purée, garlic purée, sugar, water, paprika, spirit vinegar, green chilli purée, salt, ginger, chopped coriander, colours (beetroot red, paprika extract), ground coriander, cornflour, cumin, cumin seeds, turmeric, fennel seed, ground fenugreek leaf, chilli powder, crushed coriander seeds, cinnamon, ground ginger, white pepper, clove, ground bay leaf, nutmeg, cardamom ALLERGY ADVICE: For allergens see ingredients in bold. May contain peanuts, nuts
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
64% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Microwave meals” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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