United Kingdom
Data
Cherry & amaretto stollen slices, Waitrose
i Photo: Open Food Facts contributors · CC BY-SA
Stollen · United Kingdom

Cherry & amaretto stollen slices

by Waitrose
United Kingdom
NUTRI-SCOREABCDENOVA4
394 kcalper 100 g · 20% of the reference intake
30.7 gof sugars per 100 g
Barcode (EAN-13)5000169585894
GS1 prefix500 · GS1 UK
Additives11: E160a, E160ai, E163…
AllergensEggs, Gluten, Milk, Nuts
5000169585894

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy394 kcal20%
Fat17.4 g25%
of which saturates8.1 g41%
Carbohydrate52.5 g20%
of which sugars30.7 g34%
Fibre2.5 g—
Protein5.7 g11%
Salt0.26 g4%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), raisins (19%), butter oil (milk), sugar, glace cherries (8%) (cherries, gluCose-fructose syrup, sugar, acidity regulator (citric acid), colour (anthocyanins)), marzipan (7%) (almonds, sugar, water), water, almonds, Amaretto, palm oil, palm stearine, yeast, dextrose, humectant (vegetable glycerine), cranberries, emulsifiers (mono-and diglycerides of fatty acids, mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids, sunflower lecithin), candied mixed peel (orange peel, glucose-fruUctose syrup, lemon peel, salt, acidity regulator (citric acid)), rapeseed oil, salt, mixed spices, dried free range egg yolk, dried free range egg white, skimmed milk powder, cornflour, glucose syrup, flavouring, preservative (potassium sorbate), colour (beta-carotene), acidity regulator (acetic acid)

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Nuts
  • E160acaroteneColour
  • E160aiBeta-caroteneColour
  • E163AnthocyaninsColour
  • E202Potassium sorbatePreservative
  • E260Acetic acidPreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E422GlycerolHumectant · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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