Fig and balsamic relish, Waitrose
i Photo: Open Food Facts contributors · CC BY-SA

Fig and balsamic relish

United Kingdom
NUTRI-SCOREABCEDNOVA3
293 kcalper 100 g · 15% of the reference intake
49.4 gof sugars per 100 g
Barcode (EAN-13)5000169565445
GS1 prefix500 · GS1 UK
AdditivesNone found in the ingredients
AllergensNot given in the source
5000169565445

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy293 kcal15%
Fat0.90 g1%
of which saturates0.30 g2%
Carbohydrate54.5 g21%
of which sugars49.4 g55%
Fibre4.9 g—
Protein1.4 g3%
Salt0.18 g3%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Figs (26%) (figs, rice flour), Bramley apples, spiced vinegar( vinegar, cloves, allspice, black peppercoms, cinnamon), muscovado sugar, raw cane sugar, balsamic vinegar (11%) (red wine vinegar, concentrated grape must), water, red chilies, cinnamon.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 583 products in the same category sold in the United Kingdom
Sugars49.4 g · median 5.3 g
Saturates0.30 g · median 0.60 g
Salt0.18 g · median 1.1 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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