Freefrom cherry bakewells

by Waitrose

United Kingdom

466 kcalper 100 g · 23% of the reference intake

41.6 gof sugars per 100 g

Barcode (EAN-13)5000169534274

GS1 prefix500 · GS1 UK

Additives13: E163, E220, E260…

AllergensApple, Eggs, Gluten, Nuts, Sulphur dioxide and sulphites

LabelsVegetarian, No gluten

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	466 kcal	23%
Fat	20.1 g	29%
of which saturates	6.5 g	33%
Carbohydrate	68.3 g	26%
of which sugars	41.6 g	46%
Fibre	0.90 g	—
Protein	2.5 g	5%
Salt	0.20 g	3%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

fondant icing (29%) (icing sugar, wheat glucose syrup, water, palm oil, rapeseed oil, fructose, dextrose monohydrate, cornflour, emulsifiers (glyceryl monostearate, sucrose esters of fatty acids), humectant (vegetable glycerine), rice starch, acidity regulator (citric acid)), tapioca starch, wholegrain rice flour, Raspberry Jam (8%) (wheat glucose-fructose syrup, sugar, raspberry concentrate, gelling agent (pectin), colour (anthocyanins), acidity regulators (trisodium citrate, citric acid), flavouring, processing aids (calcium chloride, dimethyl polysiloxane)), sugar, palm oil, glace cherries (5%) (cherries, wheat glucose-fructose syrup, sugar, acidity regulator (citric acid), carrot, radish, apple, cherry, sweet potato, preservative (sulphur dioxide)), rapeseed oil, ground almonds (4%), brown sugar, water, pasteurised egg, rice flour, wheat glucose syrup, flavouring, salt, stabiliser (xanthan gum), acetic acid, emulsifier (mono - and diglycerides of fatty acids).

Allergen: Apple Allergen: Eggs Allergen: Gluten Allergen: Nuts Allergen: Sulphur dioxide and sulphites Vegetarian No gluten

E163AnthocyaninsColour
E220Sulphur dioxideAntioxidant · Preservative
E260Acetic acidPreservative
E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
E331iiiTrisodium citrate
E415Xanthan gumEmulsifier · Stabiliser · Thickener
E422GlycerolHumectant · Thickener
E440PectinsEmulsifier · Stabiliser · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
E473Sucrose esters of fatty acidsEmulsifier · Stabiliser
E900Dimethylpolysiloxane and Methylphenylpolysiloxane
E900aDimethyl polysiloxaneEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 27 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.