United Kingdom
Data
Tuna Niçoise Salad, Waitrose
i Photo: Open Food Facts contributors · CC BY-SA
Lettuces · United Kingdom

Tuna Niçoise Salad

by Waitrose · 310g
United Kingdom
NUTRI-SCOREBCDEANOVA4
121 kcalper 100 g · 6% of the reference intake
1.7 gof sugars per 100 g
Barcode (EAN-13)5000169075104
GS1 prefix500 · GS1 UK
Additives2: E150a, E260
AllergensEggs, Fish, Mustard
LabelsSustainable, Sustainable fishery, Sustainable Seafood MSC
5000169075104

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy121 kcal6%
Fat8.0 g11%
of which saturates1.0 g5%
Carbohydrate6.3 g2%
of which sugars1.7 g2%
Fibre1.0 g—
Protein5.6 g11%
Salt0.38 g6%

Open Food Facts, ODbL, record updated 9 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Potatoes, tuna (fish) (15%), tomatoes, mixed salad leaves, whole boiled free range egg, green beans, olives (4%), rapeseed oil, water, sunflower oil, sherry vinegar, lemon juice, salt, muscovado sugar, mustard powder, spirit vinegar, white wine vinegar, sugar, black pepper, mustard flour, acidity regulator (acetic acid), cornflour, mustard husk, colour (plain caramel), onion powder, allspice, turmeric, clove, ginger powder, cinnamon

Allergen: EggsAllergen: FishAllergen: MustardSustainableSustainable fisherySustainable Seafood MSC
  • E150aPlain caramelColour
  • E260Acetic acidPreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 40 “lettuces” products sold in the United Kingdom
Sugars1.7 g · median 1.7 g
Saturates1.0 g · median 0.15 g
Salt0.38 g · median 0.17 g

46% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Lettuces” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

0.87kg CO₂e per kg

Reference value for the category “Lettuces”: 0.87 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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