United Kingdom
Data
6 Fruit & Oat Bakes Strawberry, Go Ahead!
i Photo: Open Food Facts contributors · CC BY-SA
Fruits cereal bars · United Kingdom

6 Fruit & Oat Bakes Strawberry

by Go Ahead! · 210g
United Kingdom
NUTRI-SCOREABCEDNOVA4
366 kcalper 100 g · 18% of the reference intake
21.1 gof sugars per 100 g
Barcode (EAN-13)5000168197609
GS1 prefix500 · GS1 UK
Additives16: E1200, E1400, E14XX…
AllergensGluten, Soybeans
5000168197609

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy366 kcal18%
Fat8.6 g12%
of which saturates0.80 g4%
Carbohydrate69.7 g27%
of which sugars21.1 g23%
Fibre4.9 g—
Protein3.3 g7%
Salt0.63 g10%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Strawberry Flavoured Filling (43%) [Glucose Syrup, Glucose-Fructose Syrup, Humectant (Glycerine), Wheat Dextrin, Apple Juice Concentrate, Gelling Agents (Pectins, Sodium Alginate), Acidity Regulators (Citric Acid, Malic Acid, Calcium Citrates), Vegetable Fibre, Thickener (Modified Starch), Natural Strawberry Flavouring with other Natural Flavourings, Strawberry Juice Concentrate, Black Carrot Juice Concentrate)], Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Oatmeal (11%), Sugar, Vegetable Oil (Sunflower), Water, Maltodextrin, Partially Inverted Sugar Syrup, Polydextrose, Starch, Invert Sugar Syrup, Wheat Gluten, Salt, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Emulsifiers (Soya Lecithin, E472e), Natural Flavouring.

Allergen: GlutenAllergen: Soybeans
  • E1200PolydextroseHumectant · Stabiliser · Thickener
  • E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E296Malic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E333Calcium citratesSequestrant · Stabiliser
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 30 “fruits cereal bars” products sold in the United Kingdom
Sugars21.1 g · median 27.1 g
Saturates0.80 g · median 2.5 g
Salt0.63 g · median 0.10 g

28% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruits cereal bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

3.26kg CO₂e per kg

Reference value for the category “Fruits cereal bars”: 3.26 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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