Savour Sour Cream & Chive
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 477 kcal | 24% |
| Fat | 21.3 g | 30% |
| of which saturates | 16.5 g | 83% |
| Carbohydrate | 64.3 g | 25% |
| of which sugars | 2.8 g | 3% |
| Fibre | 2.4 g | — |
| Protein | 8.0 g | 16% |
| Salt | 1.8 g | 30% |
Open Food Facts, ODbL, record updated 18 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour, Vegetable Oils (Coconut, Palm, Rapeseed), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Sugar, Dried Chives (1%), Salt, Dried Onion, Flavour Enhancer (Potassium Chloride), Dried Soured Cream (1%) (Milk), Natural Flavouring, Maltodextrin, Dried Whey (Milk), Modified Starch.
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
- E508Potassium chlorideStabiliser · Thickener · Preservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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