United Kingdom
Data
Crinklys Oven Baked not fried, Jacob's
i Photo: Open Food Facts contributors · CC BY-SA
Crisps · United Kingdom

Crinklys Oven Baked not fried

by Jacob's
United Kingdom
NUTRI-SCOREABDECNOVA4
452 kcalper 100 g · 23% of the reference intake
5.7 gof sugars per 100 g
Barcode (EAN-13)5000168040479
GS1 prefix500 · GS1 UK
Additives9: E1200, E14XX, E270…
AllergensGluten, Milk
5000168040479

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy452 kcal23%
Fat14.8 g21%
of which saturates1.7 g9%
Carbohydrate68.7 g26%
of which sugars5.7 g6%
Fibre4.8 g—
Protein8.3 g17%
Salt0.90 g15%

Open Food Facts, ODbL, record updated 10 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Flour (Wheatur, Calcium, Iron, Niacin, Thiamin), Dried Potato, Suver Oil, Modified Starch, Dried Whey (Milk), Saltd Vigar Flavouring [Maltodextrin Rice Flour, Salt, Flavourings, Acidity Regulator (Citric Acid), Vinegar Powder, Potassium Chloride, Sugar, Sunflower Oil], Polydextrose, Wheat Gluten, Acid (Lactic Acid), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifier (E472e), Salt, Natural Flavourings. For all ens, including cereals containing gluten, see ingredients in bold.

Allergen: GlutenAllergen: Milk
  • E1200PolydextroseHumectant · Stabiliser · Thickener
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 397 “crisps” products sold in the United Kingdom
Sugars5.7 g · median 2.7 g
Saturates1.7 g · median 2.2 g
Salt0.90 g · median 1.3 g

83% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crisps” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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