United Kingdom
Data
BN Chocolate Biscuits, McVitie's
i Photo: Open Food Facts contributors · CC BY-SA
Filled biscuits · United Kingdom

BN Chocolate Biscuits

by McVitie's
United Kingdom
NUTRI-SCOREABCDENOVA4
465 kcalper 100 g · 23% of the reference intake
29.6 gof sugars per 100 g
Barcode (EAN-13)5000168032054
GS1 prefix500 · GS1 UK
Additives6: E322, E322i, E500…
AllergensGluten, Milk
5000168032054

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy465 kcal23%
Fat18.1 g26%
of which saturates9.0 g45%
Carbohydrate66.7 g26%
of which sugars29.6 g33%
Fibre3.7 g—
Protein7.0 g14%
Salt0.64 g11%

Open Food Facts, ODbL, record updated 19 February 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cereals (Wheat Flour, Wholemeal Wheat Flour, Wholemeal Rye Flour, Wholemeal Barley Flour), Sugar, Vegetable Fats (Palm, Rapeseed), Fat Reduced Cocoa Powder, Glucose Syrup, Dried Skimmed Milk, Milk Solids, Starches (Wheat), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Calcium Carbonate, Emulsifier (Sunflower Lecithin), Natural Flavourings.

Allergen: GlutenAllergen: Milk
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 37 “filled biscuits” products sold in the United Kingdom
Sugars29.6 g · median 32.0 g
Saturates9.0 g · median 9.5 g
Salt0.64 g · median 0.50 g

39% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Filled biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

6.67kg CO₂e per kg

Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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