Flips

by pladis

United Kingdom

486 kcalper 100 g · 24% of the reference intake

41.6 gof sugars per 100 g

Barcode (EAN-13)5000168008523

GS1 prefix500 · GS1 UK

Additives2: E322, E322i

AllergensGluten, Milk, Soybeans

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	486 kcal	24%
Fat	20.3 g	29%
of which saturates	16.1 g	81%
Carbohydrate	67.4 g	26%
of which sugars	41.6 g	46%
Fibre	0.00 g	—
Protein	7.6 g	15%
Salt	0.00 g	0%

Open Food Facts, ODbL, record updated 11 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Strawberry Cheesecake Flavour Coating (66%) Oil, Dried Whole Milk, Dried Skimmed Milk, Colour (Bee Emulsifier (Soya Lecithin), Natural Flavourings, Acid (Citric Vegetable Extract (Spirulina)], Wheat Flour, Salt, Invert S Emulsifier (Soya Lecithin), Barley Malt Extract, Raising Bicarbonate)

Allergen: Gluten Allergen: Milk Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 11 April 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.