Gold Billions Wafer Chocolate & Hazelnut
Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 544 kcal | 27% |
| Fat | 33.4 g | 48% |
| of which saturates | 17.5 g | 88% |
| Carbohydrate | 54.3 g | 21% |
| of which sugars | 47.7 g | 53% |
| Fibre | 2.2 g | — |
| Protein | 6.9 g | 14% |
| Salt | 0.25 g | 4% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Milk Chocolate (42%) [Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Salt, Flavouring], White Chocolate and Caramel Flavoured Coating (24%) [Sugar, Cocoa Butter, Dried Whole Milk, Caramel (Dried Whey (Milk), Maltodextrin, Palm Fat, Sugar), Dried Skimmed Milk, Butter Oil (Milk), Emulsifier (Soya Lecithin), Salt, Flavouring), Sugar, Palm Oil, Wheat Flour, Hazelnut Puree (3%), Fat Reduced Cocoa Powder, Dried Whole Milk, Modified Starch, Cocoa Mass, Cocoa Butter, Emulsifiers (Soya Lecithin, E476), Dried Whey (Milk), Salt, Flavourings, Butter Oil (Milk), Dried Egg White.
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E476Polyglycerol polyricinoleateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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