United Kingdom
Data
M&Ms Peanut MTS Pouch 200g, M&Ms
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate covered nuts · United Kingdom

M&Ms Peanut MTS Pouch 200g

by M&Ms · 200g
United Kingdom
NUTRI-SCOREABCDENOVA4
525 kcalper 100 g · 26% of the reference intake
52.5 gof sugars per 100 g
Barcode (EAN-13)5000159571357
GS1 prefix500 · GS1 UK
Additives10: E100, E120, E133…
AllergensMilk, SoybeansMay contain: Nuts
LabelsVegetarian
5000159571357

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy525 kcal26%
Fat27.5 g39%
of which saturates10.5 g53%
Carbohydrate60.0 g23%
of which sugars52.5 g58%
Protein9.8 g20%
Salt0.10 g2%

Open Food Facts, ODbL, record updated 19 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Sugar peanuts, can mass, full cream milk powder, cocoa butter, starch, pain tat, skimmed milk powder, glucose syrup, stabilisar (gum arabic), emulsifier soya lecithin), shaa fat, whey permeate (milk), milk fat dextrin, glazing agent (Jarnauba wax), palm kernel oil, colours (carmine. E133, E170, E100 E160a. E160a), salt, flavouring (May contain: almonds, hazelnuts). Milk chocolate contains milk solids 14% minimum. ilk chocolate contains vegetable fats in addition to cocoa butter. Mars Foods Ireland Ltd. PO Box 3856, Dublin 4. Jontact us: https://e.mars.com/ 1890 812 315. [Get touch: 00800 952 0077.@ www.mars.co.uk/contact, Freepost Mars Wigley Confectionary UK Ltd. 200 g e Design yours PA C E

Allergen: MilkAllergen: SoybeansMay contain: NutsVegetarian
  • E100CurcuminColour
  • E120CochinealColour
  • E133Brilliant blue FCFColour
  • E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
  • E160acaroteneColour
  • E170Calcium carbonates
  • E315Erythorbic acidAntioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

10.5kg CO₂e per kg

Reference value for the category “Chocolate covered nuts”: 10.5 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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