SNICKERS ICE CREAM WHITE 654kJ 157kcal 100ml 1466, Snickers
i Photo: Open Food Facts contributors · CC BY-SA
Ice cream candy chocolate bars · United Kingdom

SNICKERS ICE CREAM WHITE 654kJ 157kcal 100ml 1466

United Kingdom
NUTRI-SCOREABCDENOVA4
351 kcalper 100 g · 18% of the reference intake
25.0 gof sugars per 100 g
Barcode (EAN-13)5000159570640
GS1 prefix500 · GS1 UK
Additives6: E322, E322i, E401…
AllergensMilk, Peanuts, SoybeansMay contain: Nuts
LabelsVegetarian
5000159570640

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy351 kcal18%
Fat21.0 g30%
of which saturates10.0 g50%
Carbohydrate33.0 g13%
of which sugars25.0 g28%
Protein6.2 g12%
Salt0.23 g4%

Open Food Facts, ODbL, record updated 10 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Skimmed milk (15%), sugar, glucose syrup, cream (milk) (12%), peanuts, sweetened condensed skimmed milk, water, cocoa butter, coconut fat, whole milk powder, palm fat, skimmed milk powder, emulsifiers (E471, soya lecithin), fat-reduced cocoa powder, stabilisers (E412, E407, E401), vanilla extract, salt, natural flavouring (milk). (May contain: almonds, hazelnuts). Suitable for Vegetarians. 4 x 40.8 ge=163.2 g / 4 x 44.6 ml e = 178.4 ml BOX UK ONLY Recycle WRAP RECYCLE WITH BAGS AT LARGE SUPERMARKET Don't recycle at home

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.96kg CO₂e per kg

Reference value for the category “Ice cream candy chocolate bars”: 1.96 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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